Sorrel French

French sorrel is a perennial herb renowned for its bright green leaves and tangy, lemony flavour. Often used in French cuisine, this versatile herb adds a refreshing zing to salads, soups, and sauces. Rich in vitamins A and C, as well as antioxidants, French sorrel is not only delicious but also nutritious. Its sharp, citrus-like taste and tender texture make it a favourite for adding a burst of freshness to various dishes.